Ingredients

+(12 portions)
°1 can (8 oz) tomato sauce
°4 teaspoons Italian seasoning perfect, divided
°3 teaspoons divided garlic powder
°1 pack (12 ounces) refrigerated hen meatballs, reduce in half
°1 bundle candy dinner coil from Hawaii, (12 roll)
°6 slices provolone cheese
°1 half of cup grated mozzarella
°3 tbsp melted butter

Instructions

1. Preheat oven to 350 levels F. Mix the tomato sauce with three teaspoons Italian spices and 1 teaspoon garlic powder in a giant bowl. Add meatballs; Stir to cowl in the sauce mixture. Set aside.
2. Remove the rolls from the packaging however do no longer separate. Cut a total bundle of rolls in 1/2 horizontally, leaving the backside half of barely thicker than the pinnacle half. Place the backside 1/2 of the rolls in a baking dish thirteen × 9 inches, reduce upwards. Layer provolone cheese over the backside half of of the rolls. Top with meatballs and sauce. Sprinkling meatballs with mozzarella. Place the pinnacle 1/2 of the rolls, reduce apart down, over the mozzarella.
3. Mix the butter with the ultimate seasoning. Brush the coil lids with butter mixture. Cover with foil. Bake from 25 to 30 minutes or till hot.

Enjoy!!