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Air Fryer Chicken Drumsticks


Air Fryer Chicken Drumsticks

These air fryer chicken drumsticks works with chicken legs too, and take less than 14 minutes to cook! A secret ingredient guarantees the chicken is crispy on the outside and extra juicy every single time.


  • 6 chicken drumsticks
  • 2 teaspoons baking powder
  • 1 teaspoon smoked paprika
  • 2 teaspoons Italian seasonings
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon brown sugar
  • 2 tablespoons olive oil


  • Preheat the air fryer to 200C/400F.
  • In a small bowl, add the spices and mix well. 
  • Pat dry the chicken drumsticks. Toss the drumsticks through the spice mix then drizzle the oil all over.
  • Place the drumsticks in the air fryer basket and cook for 8 minutes, flip, and cook for a further 6-8 minutes, or until cooked and crispy.
  • Serve immediately with your favorite sides.


TO STORE: Leftovers can be stored in an air-tight container in the refrigerator for 4-5 days.
TO FREEZE: Air fryer chicken drumsticks can be frozen in a ziplock bag for up to 3 months.
TO REHEAT: Either microwave them for 20-30 seconds or reheat in the air fryer until crispy. Nutrition
Serving: 1drumstickCalories: 168kcalCarbohydrates: 2gProtein: 14gFat: 12gSodium: 221mgPotassium: 194mgFiber: 1gVitamin A: 210IUVitamin C: 1mgCalcium: 99mgIron: 1mgNET CARBS: 1g



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