Air Fryer Chicken Drumsticks

These air fryer chicken drumsticks works with chicken legs too, and take less than 14 minutes to cook! A secret ingredient guarantees the chicken is crispy on the outside and extra juicy every single time.

Ingredients 

• ▢6 chicken drumsticks
• ▢2 teaspoons baking powder
• ▢1 teaspoon smoked paprika
• ▢2 teaspoons Italian seasonings
• ▢1 teaspoon garlic powder
• ▢1 teaspoon onion powder
• ▢1 teaspoon brown sugar
• ▢2 tablespoons olive oil

Instructions 

• Preheat the air fryer to 200C/400F.
• In a small bowl, add the spices and mix well. 
• Pat dry the chicken drumsticks. Toss the drumsticks through the spice mix then drizzle the oil all over.
• Place the drumsticks in the air fryer basket and cook for 8 minutes, flip, and cook for a further 6-8 minutes, or until cooked and crispy.
• Serve immediately with your favorite sides.

Notes

TO STORE: Leftovers can be stored in an air-tight container in the refrigerator for 4-5 days.

TO FREEZE: Air fryer chicken drumsticks can be frozen in a ziplock bag for up to 3 months.

TO REHEAT: Either microwave them for 20-30 seconds or reheat in the air fryer until crispy. Nutrition

Serving: 1drumstickCalories: 168kcalCarbohydrates: 2gProtein: 14gFat: 12gSodium: 221mgPotassium: 194mgFiber: 1gVitamin A: 210IUVitamin C: 1mgCalcium: 99mgIron: 1mgNET CARBS: 1g