Main menu

Pages

 

BREAKFAST SLIDERS



Ingredients
°1/2 – 1 c. melt butter plus 1 tsp for cook eggs
°1 slider bun with butter or potatoes
°12 eggs
°6 slices of cheese
°6 cow chops

How to make a breakfast slider

Step 1: Prepare the oven. Heat it 350 degrees F.

Step 2: Through the middle, cut the sandwich plate in half to make 2 cutouts or sandwich plate. In casserole dish, placing bottom half of sandwich and set apart.

Step 3: Add 1 teaspoon butter or cooking oil to a skillet. Melting butter .

Step 4: Meanwhile, whisk the eggs in a medium bowl until completely combined. Pour this mixture into the hot skillet, stirring, until the eggs are fully cooked. When done, take the scrambled eggs out of the pan and set them aside.
See also the best oven-baked hot wings
To build breakfast slides:

Step 5: Lay the cow chops in an even layer on top of the bread. Add eggs, then cheese.

Step 6: Place the scroll cakes on top of the bread. Pour the melted butter evenly over the sandwich. You can also use 1/2 cup of butter instead of 1 for a lighter version. Place a tent in the casserole with aluminum foil.

Step 7: Place the casserole in the preheated oven and bake the sliders for about 20 to 30 minutes or until the butter has melted and is absorbed into the rolls.

Step 8: Remove the sliders from the oven and slice them.
Enjoy !

Credit: Susan Recipe





Comments

table of contents title